Pitted Green Olives

Acago pitted green olives are carefully selected from premium green olive varieties and processed to remove the pits while maintaining firm texture and natural flavor.
Suitable for food service, retail, and industrial use, our pitted green olives are ideal for salads, pizza, ready meals, and Mediterranean dishes.

Available Varieties:
Azizi – Manzanilla – Picual – Dulce

Packaging Options:
Glass jars, tin cans, plastic containers, and bulk drums, customized to meet international market requirements.